DESCRIPTION

Explore the world of wine at a deeper level with the WSET Level 3 Wine Course. Whether you have professional wine ambitions or are simply passionate about wine, this course offers an engaging and informative experience.

The course includes both theory and practical components, with exams for each. Successful candidates receive the prestigious WSET Level 3 Wine Qualification.

During the course, you will taste 75 wines, valued at approximately €1,800, made possible through our collaboration with renowned wineries.

The course fee includes VAT, a study package, and the exam. At D-Vine, we work with small groups to ensure personal attention and maximize interaction with the instructor and fellow students. Groups are limited to 12 participants.

To help you succeed in this challenging exam, we provide a free exam training for students, including practice questions, quizzes, and practical study tips.

PREREQUISITES

A WSET Level 2 qualification or equivalent is required. If you are unsure, contact Dieuwke: +31 6 24285337

PART 1 – THEORY

• Learn the key factors in wine production: origin, viticulture, vinification, aging, and bottling.
• Discover the characteristics of world-famous still, sparkling, and fortified wines.
• Apply your knowledge in hospitality to make reliable recommendations and informed choices.

PART 2 – PRACTICAL

• Develop your ability to taste wines using the WSET Systematic Approach to Tasting Wine Level 3, describing the character and assessing the quality of wines.

For a detailed explanation about WSET Level 3, hier . This information includes everything you need to pass the exam successfully.

--> REGULAR COURSE

TIMES: 19:00 till 21:00

The regular classroom course totals 30 hours, divided over 15 lessons of 2 hours. Expect 2–3 hours of self-study per week. Weekly preparation is important. The exam lasts 2.5 hours.

--> FAST TRACK COURSE

TIMES: 10:00 till 12:00 & 13:00 till 15:00

The fast track course is delivered during the day, with 2 lessons of 2 hours each per day. Complete the course in just 8 weeks. This intensive course is ideal for hospitality professionals! Classes are usually on Mondays. Expect a high study load and thorough preparation, but also an unforgettable and inspiring experience, diving deep into the subject with Dieuwke and other students. Lunch is included.

DATES 2026 | FAST TRACK | ENGLISH

• Start Tuesday, 3 February
  Classes: 3-2, 10-2, 17-2, 3-3, 10-3, 17-3, 24-3, 31-3, 7-4, 14-4, 21-4, 28-4, 12-5, 19-5, 26-5
  Exam: Sunday, 14 June 2026
  Instructor: Dieuwke Engelsma
• Start Monday, 13 April
  Classes: 13-4, 20-4, 4-5, 11-5, 18-5, 1-6, 8-6, 15-6
  Exam: Monday, 29 June 2026
  Instructor: Dieuwke Engelsma

If you miss a class, you can watch it online or attend another course if space is available. You can also receive samples of the wines tasted during the lessons for an additional €10 per class.

FURTHER STUDY?

The WSET Level 3 Wine Qualification is a prerequisite for the WSET Level 4 Diploma.

Please note: the indicated price includes VAT | View our general terms and conditions for WSET courses here.