Type - Sparkling
Grape - Pinot Noir, Blanc de Noirs
Year - 2014
Producer - Bonnet-Ponson
Origin - AOC Champagne Premier Cru, Champagne, Frankrijk
Method - Organic
Alcohol percentage - 12%, 2.5 g/l, Dégorgement 12/2019
Serving temperature - 8-10 degrees
Vegan - Yes