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Ruby red with slight intensity and clear discoloration at the rim. In the nose floral notes (rose violet), black cherries, brushwood, coffee and licorice. In the mouth a soft onset with a strong tightening by the beautiful acids and fine tannins. Very long, mineral and earthy finish.
Type - Red
Grape - Barbera
Year - 2017
Producer - Cascina Vèngore
Origin - DOCG Barbera d'Asti, Piemonte, Italië
Method - Biodynamic
Alcohol percentage - 14.00%
Vegan - No
Producer - Cascina Vèngore
In the south-west of Savoie lies the village of Jongieux, where Antoine and his parents make congenial, unaffected wines from local grape varieties. For whites these are jacquère and roussette and for reds gamay and mondeuse. The vineyards are situated on poor limestone slopes at about 400 meters altitude. The area has even recently been classified as a national heritage site because of its beauty. And for 7th generation Antoine, preserving this landscape is one of the most important aspects and therefore the domaine is certified 'Haute Valeur Environnementale', which means they are super sustainable.
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